Apple Butter Bundt Cake

Post image for Apple Butter Bundt Cake

by Amber on September 8, 2011

It’s no secret that I love fruit butters.

So this summer, when my cute-as-a-button friend, Jen from My Kitchen Addiction posted her recipe for Peach Butter Bundt Cake, I was all over that. Except I didn’t have any peach butter. And a distinct lack of will to make peach butter that week.

Luckily, Jen’s pretty generous and also likes to can. So when we were together at the Big Summer Potluck, she brought me a spare jar of her own just so I could make that beautiful cake.

But it’s turning to fall now, and the base recipe of that bundt cake is so versatile – pretty much any fruit butter would work. You can use my recipe for Spiced Apple & Pear Butter or even Jen’s Spiced Cranberry Apple Butter, or you can pick up a jar of regular apple butter in the super market, found near the jams and jellies.

Whatever fruit butter catches your fancy, you can make this bundt cake with it. Excellent to take to any social gathering.. or your dentist’s office for an early morning appointment. I swear the hygenist was more gentle on me because of it!

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